Recette de Gyoza (raviolis japonais)

Recette

Recette de Gyozas

Imprimer
Épingler

Portions

52pièces

Préparation20 minutesmin

Cuisson10 minutes min

Temps total30 minutesmin

Contribué par : Natalya Drozhzhin

Cette recette de gyoza est ma version des raviolis japonais traditionnels, juteux et croustillants. Évitez la livraison à emporter et préparez cette version facile chez vous !

Ingrédients

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• Image Optimization: All image tags () are handled correctly, maintaining the srcset attribute for responsive images and alt attribute for accessibility.
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